Chef

Apprentice Commis Chef

Kew Green - Holiday Inn Chester South
Cheshire

About the vacancy

Holiday Inn Chester South have a fantastic opportunity for a keen apprentice to join their kitchen team and learn the trade alongside working towards gaining a Level 2 Commis Chef Qualifications.

As a Chef School Apprentice at Kew Green Hotels, you will develop your culinary skills by recreating menus and producing specials, learning sections of the kitchen as you progress and whilst doing so, learning about stock control and profitability. You’ll learn about developing new menus and food trends too – all things that will make you an outstanding future leader.

Day to day you can expect to undertake tasks such as:
• Preparing ingredients for busy shifts
• Making sauces, stocks etc
• Plating up and presentation of dishes
• Using a variety of different cooking methods to prepare dishes from the menu
• Working in a safe and hygienic manner
• Taking instruction from the senior chef team to ensure a fantastic service
• Cleaning and organising of your kitchen and station
<br/>None however if you do not hold a C or above in GCSE (or equivalent) you will need to complete this as part of your programme.
Maths and English will be assessed as part of the interview process.

Salary (p/w)£200.00
40
Start date10/06/2019
Closes in 11 days
Reference: VAC-01522
Qualifications required: 
None however if you do not hold a C or above in GCSE (or equivalent) you will need to complete this as part of your programme. Maths and English will be assessed as part of the interview process.
Personal qualities: 
The recipe for success: A full cup of enthusiasm and cooking passion 100g of determination A splash of creativity 2 tbsp. of Attention to detail A pinch of flexibility and commitment Seasoned with an interest in developing your career in the Hotel industry.
Things to consider: 
Life as a Chef can sometimes be unsociable hours and pressurised when it gets super-busy! What that means is, you’ll be the type to thrive on that pressure of a busy service, and you’ll love obsessing over making sure each dish is perfect even in those situations.
Skills required: 
Ability to work under pressure Ability to work as part of a team Ability to take instructions
Future prospects: 
Because you will have tons of ambition – you’ll have your sights set on becoming a Head Chef and beyond, which is why, after completion of your 12-month Apprenticeship, you have the opportunity to progress onto two further development programmes, designed to ensure you become a Head Chef within five years.

Apply now

Apprentice Commis Chef

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