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8:30 - 10:30

“What Next” for the hospitality, leisure and tourism sector?

The 'What Next' Breakfast Briefing will be a platform for sharing best practice, develop forward thinking engagement models, explore innovation and use of technology, identify holistic models of staff engagement are required to sustain and grow our industry. ...

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An Industry Collaboration

HIT Training to offer UK first apprenticeship for brewers, which has been developed by industry trailblazer group. ...

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Don't Waste: The Future of Hospitality

HIT Training launches industry-wide call for hospitality businesses to pledge Apprenticeship Levy funding. ...

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Institute of Hospitality and HIT Training invest in the industry’s future

HIT Training and the Institute of Hospitality have formed a unique partnership that invests in the future careers of up to 9,000 hospitality apprentices. ...

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Crunch time: Over half of hospitality businesses risk losing their apprenticeship levy fund

With under six months to go until some Apprenticeship Levy funding starts to expire, new research shows less than half of businesses have used up the majority of their funds – meaning thousands of pounds will potentially be lost. ...

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Leading the way: Long awaited Production Chef Apprenticeship is launched

HIT Training is delighted to announce that there is finally an apprenticeship for every type of chef, from fine dining through to contract catering and casual dining.  ...

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Training the leaders of the future - Hand Picked Hotels launches new apprenticeship academy

Hand Picked Hotels, a unique collection of 20 privately-owned country house hotels and spa retreats across the UK and the Channel Islands, has launched a dedicated apprenticeship academy aimed at providing a development programme for the leaders of the future.  ...

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HIT Training launches suite of training courses and workshops to upskill hospitality teams

HIT Training has launched a wide range of closed short courses, workshops and bespoke training programmes for hospitality businesses to strengthen the skills of their staff and further enhance their service offer. ...

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HIT Training recognised at the Foodservice Cateys 2018

HIT Training has won the ‘Supplier Excellence’ award at the annual Foodservice Cateys 2018.  ...

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HIT Training announces sponsorship of The Clink Charity Ball 2019

HIT Training, the apprenticeship provider of choice in the hospitality industry, has announced its new partnership with The Clink Charity, which will see the training company become the headline sponsor of the infamous The Clink Charity Ball 2019. ...

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McMullen’s chose HIT as its sole external provider for Apprenticeships and vocational qualifications in early 2015 and since then we have found them a pleasure to work with.  Their expertise in this sector is superior and they have proven to be a professional and supportive partner who have a passion for learning and development, which matches our own organisation.

Amanda Walden – Training & Recruitment Manager, McMullen's

Encouraging our staff to improve their skills set and supporting them through apprenticeships and training programmes underlines our commitment to help them further develop their own careers. Offering the Level 4 Higher Apprenticeship also gives the Brend Group a point of difference which I’m convinced will help attract new members of staff in the future.

Andrew Mosedale - Group HR Manager, Brend Hotels

Our partnership with HIT has certainly made recruitment much easier in a very difficult labour market and gives us a point of difference in an increasingly competitive environment.  Kew Green has also benefited enormously from well trained, skilled and competent staff who contribute significantly to the ever improving and high levels of customer experience that our guests expect and deserve.

Andrew Tregenza - HR Business Partner, Kew Green Hotels

Apprenticeships allow us to give people a great opportunity to develop a career with us and learn a skill or trade that will accompany them throughout their career and life. We see progression to the Level 4 qualification as key to our strategy of providing development at all stages of an employee’s career with Harrison.

Alex Taylor - Training Manager, Harrison Catering Services

We chose HIT as our training provider not only because of their specialist knowledge of the hospitality industry, but also because of their genuine passion for our brand and their understanding of our company culture. We believe that they can deliver our training to a very high standard whilst passing on our company ethos and values. Their attention to detail is second to none.

Charlotte Thoms, Talent Manager, Jamie Oliver Restaurant Group

There is a shortage of skilled chefs within in our industry at present and any organisation that truly believes in the value of training and development of bright future stars will enable themselves to be in a strong position for the years ahead. Investing in smart training and development is at the heart of what we do within WSH, so it has been refreshing to work alongside HIT within our Baxterstorey Chef Academy. 

Rik Razza - Head of Chef Development, BaxterStorey


Over 400 training staff operating from 35 offices countrywide



With a strong local focus, HIT Training offers coverage throughout the nation. Our skilled trainers and training consultants are based in every county of England.

You can apply for a training programme with HIT at any time whether for current staff or looking for new team members. Or if you just need someone to talk to, we’re always pleased to hear from you.

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