Level 2 | Level 3 | Level 4

| One day

Brand Standards – Bespoke Workshop

Explore the value in promoting a brand


About the course

All eateries have their own brand. This stretches from the establishment’s décor and staff behaviour, through to the menu and dishes themselves.

In this classroom-styled workshop, chefs will explore the importance of advocating and promoting their establishment or personal brand. This will be showcased through the ingredients, presentation, flavours and taste of the food and drinks they prepare.

Chefs will celebrate the power of a brand and look at the importance of working within recipe specifications across a number of areas including consistency and cost.

What is Brand Standards – Bespoke Workshop?

Key learning areas

  • Brand advocacy
  • Portion and waste control
  • Maintaining quality
  • Consistency
  • Budget management


One day

Cost / Funding

Closed cohort of 10-12 chefs: £1,850 + VAT

Individual chef attendance to open cohort: £185 + VA


Level 2, Level 3, Level 4

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People we work with

We take great pride in partnering with leading hospitality and retail brands, as well as independent businesses across the UK to support their employees' career pathways.

Brand Standards – Bespoke Workshop



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