Elevating brewer apprenticeships through hands-on workshops

Blending years of industry expertise, the artistry of brewing and a focus on skill-centric learning, HIT’s brewer workshops present an exclusive platform for brewers to refine their craft and acquire new techniques, methods and efficiency models in a nurturing environment tailored to cater to individual needs.

The unique on-site workshops allow brewers to develop highly regarded skills needed in this competitive industry to meet the continuing growth of brewing across the country. Each of the 12 workshops on the Level 4 brewing programme take place at the International Centre for Brewing Science at the University of Nottingham where industry experts bring the theory and practice of brewing to life with a series of lectures, practical sessions and tutorials.

Our apprenticeships

12 months + EPA

Hospitality Team Member Apprenticeship

Ensuring every customer has a great experience

Level 2
12 months + EPA

Hospitality Supervisor Apprenticeship

Enabling key staff to supervise your team

Level 3
18 months + EPA

Hospitality Manager Apprenticeship

Developing versatile leadership skills in various hospitality settings

Level 4
12 months + EPA

Production Chef Apprenticeship

Ensuring food is produced to a high standard

Level 2
12 months + EPA

Production Chef for Fish Friers Apprenticeship

Gain consistent skills for fish frying

Level 2
12 months + EPA

Senior Production Chef Apprenticeship

Lead the monitoring and maintaining of consistent food standards

Level 3
12 months + EPA

Commis Chef Apprenticeship

Expanding cookery skills, to enhance your food offer

Level 2
18 months + EPA

Chef de Partie Apprenticeship

Culinary and leadership expertise for section management

Level 3
22 months + EPA

Senior Culinary Chef Apprenticeship

Develop expertise in recipe and product development

Level 4
12 months + EPA

Cleaning Hygiene Operative Apprenticeship

Equip individuals with the skills for a career in the cleaning industry

Level 2
18 months + EPA

Events Assistant Apprenticeship

Learn skills to organise, plan and deliver events

Level 3
18 months + EPA

Brewer Apprenticeship

Cultivate diverse skills needed for brewing production

Level 4
12 months + EPA

Retailer Apprenticeship

Foundation skills for various retail positions

Level 2
12 months + EPA

Retail Team Leader Apprenticeship

Gain skills to guide retail sales and service

Level 3
15 months + EPA

Retail Manager Apprenticeship

Cultivate business management and retail leadership skills

Level 4

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