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Give your team the best chance to shine.

Our classroom-based short courses and workshops are tailored to the particular needs of hospitality employers and are carefully crafted to hone and develop the skills of both staff and managers. They also complement our apprenticeship programmes, giving learners the skills to mentor other apprentices and colleagues in their workplace.

Short Courses Academy Workshops Vocational Courses

If you’re looking for professional hospitality short courses, you’ve come to the right place. Top-performing staff mean employers are well placed to grow their business, by incorporating their new skills back into the workplace to ensure the learning lives on in your organisation.

Available courses

A Manager’s Guide
Manage and resolve conflict in the workplace
Accurate Minute Taking
Develop the skills to write agenda and take minutes
Advanced Food and Beverage
For supervisors and middle-management
Awareness of First Aid for Mental Health
Learn to identify suspected mental health conditions
Business Writing Skills
An opportunity to refine written communication skills
Change and Resilience
Learn to cope with organisational change
Coaching and Mentoring Skills
Manage individuals and teams
Coaching and Mentoring Skills
Develop management coaching skills
Communication Skills
Understand business communication techniques
Competency-Based Interviewing
Develop skills for recruitment and hiring
Customer Service
Improve customer service skills
Customer Service in the World of Now
Customer service for front line staff post COVID-19
Essentials of Food and Beverage
For supervisors and middle-management
Executive Coaching and Mentoring
Develop expertise in the fields of coaching and mentoring
First Aid for Mental Health
Learn to identify suspected mental health conditions and the effects of drugs and alcohol
Food Safety and Kitchen Hygiene
Highly practical food safety course
How to Manage Anxiety and Burnout
Identify and reduce anxiety and burnout
Management Development
Develop managerial skills
Managing Change and Building Resilience
Provides foundations to manage change and build resilience in the workplace.
Managing People
An opportunity to refine leadership and management skills
Managing Procurement
Learn to manage the procurement function within your business
Managing Yourself – Self-Awareness
An opportunity to refine leadership and management skills
Managing Yourself – Self-Regulation
An opportunity to refine leadership and management skills
On-Job Skills Training and Coaching
Learn to deliver practical skills training
Online Facilitator
Enhance your skills and knowledge of presenting and facilitating activities online
Reception and Front Office
Develop strong skills for customer-facing roles
Selling Skills
Improve selling skills
Supervising First Aid for Mental Health
Learn a wide range of mental health conditions and the support and help provided by healthcare professionals
The Assessment Centre's Role
Design and deliver assessment activities
The Principles of Infection Control and Safe Working
Learn to confidently follow infection prevention and control principles within the workforce.
Training and Delivery Skills
Learn to deliver off-job training to groups
Understanding Management
An opportunity to refine leadership and management skills
Using Your Brain to Beat Stress
Learn to manage your time and levels of stress

HIT offers a range of vocationally specific diplomas, designed to ensure that your staff members excel in their job roles. Learners can achieve recognised industry qualifications that will instil within them the knowledge, confidence and skills required to deliver added value to your business.

Available courses

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Inspirational training helps you on the road to success - develop while you earn.

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Find out more about Short Courses from HIT - the hospitality industry's expert trainer.