Vacherin’s Nick Smith Crowned Winner of the Craft Guild of Chefs’ National Chef of the Year
HIT Heroes Award Winners Announced for 2021
Election priorities: Fixing the apprenticeship levy by Jill Whittaker OBE
Introducing the New Normal for HIT’s Apprenticeship Delivery
New National Chef of the Year is unveiled in front of industry elite
Employer Newsletter – We’re here to stay
How to Manage Stress: Stress Awareness Month 2021
Don’t Waste: The Future of Hospitality
HIT Training welcomes Government’s Fully Funded Apprenticeship Initiative for Small Businesses
HIT’s exciting brewing competition is back for 2024
Do Hospitality Careers Need a Rebrand?
Creating a Learn-it-All Culture
HIT celebrates new tri-nation partnership
Entries now open for the Craft Guild of Chefs Graduate Awards 2025
HIT Celebrates Hospitality Day
Protecting the Future of the Sector: Hospitality Businesses Pledge to Fund Apprenticeships Outside Their Organisation
HIT Launches New Fish Friers Apprenticeship
We’re Unmasking Talent in the Hospitality Industry with the Launch of the HIT Heroes Awards
Making 2022 The ‘Year of Retention’
HIT Training LTD Receives Royal Recognition for Outstanding Training Impact
Apprentice Drew Dawson Crowned Winner of Toque D’or® 2019
The Importance of a Mentor for Apprentices
HIT’s UnTapped Brewer Competition is back for 2025
Untapped competition: Meet the 2024 Rising Stars of Brewing
Hospitality Apprenticeships Week 2021 to Showcase Industry as #Morethanajob
HIT Training Recognised at the Foodservice Cateys 2018
HIT Training Ltd Embarks on the Journey to Net Zero with Planet Mark Certification
HIT Training Receives Matrix Accreditation
HIT Training Ltd scoops the award for Best Training Provider at the prestigious Apprenticeship Guide Awards
HIT Heroes Award Winners 2022
HIT Training Elevates Commitment to Diversity and Inclusion by Becoming Patrons of the Multicultural Apprenticeship Alliance
HIT Training Wins Award for Championing Social Mobility Through Apprenticeships
The Future Hospitality Workforce: What Will it Look Like Following COVID-19?
HIT produces 1500 free meals on National Hospitality Day
Untapped – HIT Training’s Brewer Apprentice Competition
Brewer Apprentices Celebrate Success at 2025 Graduation and Untapped Awards
How to Solve Your Staffing Problems with Apprenticeships
Hospitality Employers Back Shorter Apprenticeships as HIT Launches New Working Group
HIT’s Executive Chair Jill Whittaker OBE wins award for ‘Outstanding Contribution to the Industry’
HIT Training First to Launch New Qualification for Health and Social Care Sector
HIT Training Ltd moves to employee ownership
What employers need to know about new funding rules
Chopping Boards to Boardrooms: The Benefits of Apprenticeships at Any Career Stage
What we Can Learn from the Industry About Infection Control
How the ‘Mini-Budget’ Supports Employers, Training and Skills Development
How to Inspire Young People to Choose a Career in Hospitality
Jill Whittaker, Managing Director of HIT Training Ltd, Awarded OBE in the Queen’s Birthday Honours
What Are Flexible Apprenticeships?
Update to our company name
Harness the Power of Plant Based: One Bite at a Time
Integrating Plant Based Food into your Menu
Three Signs your Employees are Reaching Burnout – and How to Support Them
Hospitality Unites to Launch New Graduate Apprenticeship Programme
Join us for a summer of learning at HIT Training!
There’s No Age Limit to Invaluable Training
HIT Heroes Apprentice and Employer of The Year 2020 Announced
HIT Training launches intelligent apprenticeship recruitment service for hospitality and retail, in partnership with urfuture
HIT Training Ltd Wins Excellence in English and Maths Skills Development at the Apprenticeship and Training Awards
The Opportunity Provider (TOP) ranked 28th in The Sunday Times Top 100 Apprenticeship Employers
HIT Training Launches Free Workshops to Help Close the Chef Skills Gap in the Capital
Working together with the New Government
HIT Training Ltd. Publishes White Paper on Apprenticeship Reforms and Workforce Development
HIT Training Ltd announces new Managing Director Mike Worley
All Change – It’s Time to Reserve Your Apprenticeship Funding!
Brewer Apprenticeship Graduation Event: Celebrating Brewing Talent and Achievement
HIT Heroes Award Winners 2023
The Power of Adding Plant-Based to your Menu
Sodexo partners with HIT to gift £250k of levy to support hospitality apprentices
Championing Change in Functional Skills
How to Overcome Misconceptions and Unleash Employee Potential
Jill Whittaker Takes Top Honour at the 2024 Multicultural Apprenticeship Awards
Winners of Fired Up and Un-Tapped Apprentice Competitions 2023 announced
It’s Time to Take Unnecessary Food Waste off the Menu
Managing Stress Levels in the Midst of a Global Pandemic
The Apprenticeship Levy One Year on
The Real Barrier to Exceptional Hospitality Isn’t What You Think
HIT Training Ltd named “Learning Provider of the Year” at the 2025 Multicultural Apprenticeship Awards
Apprentices Make History After Completing the UK’s First Ever Brewer Apprenticeship
Gravetye Manor chef takes the top spot in Young National Chef of the Year
Center Parcs Celebrates Apprentice Trailblazers
Sodexo Culinary Academy focuses on inspiring and elevating chefs at every level
Hospitality Apprenticeship Showcase 2021 goes Online
Jill makes Public Sector Catering’s ‘Most Influential’ list
Three Ways to Keep your Staff Motivated and Inspired During Lockdown 3.0
Hospitality Apprentices Impress at HIT Masterchef Finals
Helping Neurodiverse Professionals Succeed in Hospitality
The Newt in Somerset Unveils ‘Elevate’ – A Bespoke Hospitality Academy in partnership with HIT Training
Rising stars named in prestigious Young National Chef of the Year semi-final line-up
A Year of Achievement: HIT celebrates its first year under employee ownership.
HIT Training Ltd Signs New Business Drive to Help The Nation Through COVID-19 Crisis
Women in beer are brewing up change
HIT partners with Hospitality Jobs UK to form new recruitment partnership
There is a New Star in the Hospitality Industry
Leading the Way: Long Awaited Production Chef Apprenticeship is Launched
HIT Training Ltd Earns Prestigious Gold Membership in The 5% Club
From First Job to Future Career
HIT Training Ltd Celebrates Prestigious Gold Membership of The 5% Club for Second Year Running
The Benefits of Learning at Work for your Business and Workforce
