Congratulations to Keir Starmer and the Labour Party on your resounding victory in the General Election. This marks a significant moment for the country, and we are enthusiastic about the potential for positive change under your leadership.
We look forward to working collaboratively with the new government, particularly with the Secretary of Education, Bridget Phillipson, and Education Minister, Jacqui Smith, in the formation of Skills England and the implementation of the New Skills and Growth Levy.
These initiatives represent a crucial step in addressing some of the fundamental challenges under the current apprenticeship levy and present an opportunity to address the skills gaps in some of our most challenging sectors.
We believe there are several things the new government should prioritise to make the levy fit for purpose:
Change the rules to allow previous experience, assessment time, and initial programme set-up for the individual apprentices to count towards the twelve-month minimum stay.
Allow apprenticeship training providers to fully administer the Apprenticeship System on behalf of employers (if that’s what the employer wants).
Employers know what is best for their apprentices, so let them decide the balance of on and off-the-job training for their staff.
Fix the system so that it pays training providers for work done, thus allowing them to work with employers to build front-loaded or irregular study to fit around the workplace.
Apprenticeships include all skills, knowledge, and behaviours required in any role. Therefore, modularisation of the programme, so that employers can choose what their staff need, makes sense for those who don’t need the whole programme. Modules can be individually certificated and might lead to a full apprenticeship – but only if that is needed. This is a simple flexibility but one that would make a huge difference.
Assess competency as the programme progresses, not all at the end.
We need to be able to look at English and maths requirements by apprenticeship and decide what is needed for each. The Trailblazer groups could do this to keep it in line with the needs of employers.
By enabling more people of all ages to access high-quality training through both apprenticeships and shorter accredited programmes, we can build a system that supports the success of businesses and the future of our economy. Investing in our workforce is essential for driving innovation, increasing productivity, and ensuring that businesses have access to the talent they require to thrive.
Once again, congratulations to Keir Starmer and the Labour Party. We are committed to working together to achieve our shared goals.
Related articles
HIT Training and The Clink Charity announce new partnership to launch apprenticeships for serving prisoners
New National Chef of the Year is unveiled in front of industry elite
Hat-trick for HIT: Apprenticeship Provider of the Year three years running
Institute of Hospitality and HIT Training Invest in the Industry’s Future
It’s ‘Time to Talk’
Crunch Time: Over Half of Hospitality Businesses Risk Losing their Apprenticeship Levy Fund
Culture of Craft – The Rise of the Craft Apprenticeship
Making 2022 The ‘Year of Retention’
HIT Training Ltd scoops the award for Best Training Provider at the prestigious Apprenticeship Guide Awards
HIT Training Ltd Welcomes Government Reforms to Functional Skills and Shorter Apprenticeships
HIT Training Ltd Embarks on the Journey to Net Zero with Planet Mark Certification
From First Job to Future Career
Hospitality Unites to Launch New Graduate Apprenticeship Programme
Mental Health Awareness Week – Dealing with Anxiety
Research Reveals a Positive Change in Perceptions of Hospitality Careers
Do Hospitality Careers Need a Rebrand?
Government announces major youth employment drive and apprenticeship reforms
The Young National Chef of the Year Finalists Have Been Revealed
Employee-owned training group signals long-term commitment to UK skills with new name
Train your staff through hospitality apprenticeships
What are apprenticeships? A guide for employers.
HIT Training Launches Free Workshops to Help Close the Chef Skills Gap in the Capital
Sam Dixon takes the top spot in Young National Chef of the Year
HIT Training Ltd Receives Matrix Standard
HIT Training Ltd Celebrates Prestigious Gold Membership of The 5% Club for Second Year Running
Omicron and COVID Plan B Update
How to Solve Your Staffing Problems with Apprenticeships
Introducing the Executive Development Network (EDN)
HIT Training Apprentice Becomes First to Achieve New Hospitality Supervisor Apprenticeship
What Are Flexible Apprenticeships?
The Newt in Somerset Unveils ‘Elevate’ – A Bespoke Hospitality Academy in partnership with HIT Training
HIT Training First to Launch New Qualification for Health and Social Care Sector
National Apprenticeship Awards 2020 – Open for Entries!
Flexi-apprenticeships are the Answer to the Dwindling Hospitality Workforce
HIT Training Offers Chartered Management Degree Apprenticeship to Drive Business Improvement
New Principal appointed to HIT Chef Academy
National Inclusion Week 2024: Why Impact Matters in Apprenticeships
Future-Proof Your Business and Save Big: National Insurance Savings for Employers of Apprentices Under 25
Helping Young People Into Work: every employer can do one thing
Functional Skills: The Cornerstone of Apprenticeships
Center Parcs Celebrates Apprentice Trailblazers
There is a New Star in the Hospitality Industry
The Benefits of Learning at Work for your Business and Workforce
Sodexo Culinary Academy focuses on inspiring and elevating chefs at every level
How to Overcome Misconceptions and Unleash Employee Potential
HIT Celebrates Hospitality Day
Developing an Apprenticeship Strategy
The Apprenticeship Levy One Year on
We Are Now a Planet Mark Certified Business
Vacherin’s Nick Smith Crowned Winner of the Craft Guild of Chefs’ National Chef of the Year
HIT Training Wins Award for Championing Social Mobility Through Apprenticeships
A Listening Ear Makes All the Difference: World Suicide Prevention Day
HIT Training Ltd moves to employee ownership
Apprentice Drew Dawson Crowned Winner of Toque D’or® 2019
HIT Retains One Third of Staff for Over 10 Years
‘Forward with Marcus Wareing’ programme expands following huge success
Deliveroo Launches New Chef Apprenticeship Fund to Tackle Skills Shortage
The Opportunity Provider (TOP) ranked 28th in The Sunday Times Top 100 Apprenticeship Employers
HIT Launches New Fish Friers Apprenticeship
Flavour of Success at The Restaurant Show
HIT Training Features for Fourth Time in The Sunday Times’ Top 100 Best Companies to Work for’
HIT Training Ltd Receives ‘Good’ Ofsted Rating for 14th Consecutive Year
Grow your team with retail apprenticeships
HIT Untapped competition: Meet the 2026 Stars of Brewing
Gravetye Manor chef takes the top spot in Young National Chef of the Year
New Hospitality Academy Launches to Tackle Industry Challenges and Raise Service Standards
Chopping Boards to Boardrooms: The Benefits of Apprenticeships at Any Career Stage
Leading the Way: Long Awaited Production Chef Apprenticeship is Launched
Hospitality Employers Back Shorter Apprenticeships as HIT Launches New Working Group
HIT Training develops UK’s first Level 5 Hospitality Operations Manager Apprenticeship
HIT Training Ltd Wins Excellence in English and Maths Skills Development at the Apprenticeship and Training Awards
Boost Your Mental Health Through Small Acts of Kindness
Untapped – HIT Training’s Brewer Apprentice Competition
It’s official – our SEND pilot is now permanent!
Three Signs your Employees are Reaching Burnout – and How to Support Them
Industry Collaboration Launches Talent Hub to Inspire and Retain Next Generation of Hospitality Professionals
HIT produces 1500 free meals on National Hospitality Day
Budget Reflections: Key Impacts on Skills and Training
Three Ways to Keep your Staff Motivated and Inspired During Lockdown 3.0
How to Offer a Degree Apprenticeship for Employers
All Change – It’s Time to Reserve Your Apprenticeship Funding!
What employers need to know about new funding rules
HIT Heroes Award Winners 2022
Introducing the New Normal for HIT’s Apprenticeship Delivery
HIT Heroes Winners Unveiled in Celebration Event
HIT celebrates new tri-nation partnership
HIT Training launches intelligent apprenticeship recruitment service for hospitality and retail, in partnership with urfuture
HIT Heroes Award Winners 2023
HIT supports new platform to promote pub and hospitality careers
Why we Need Apprenticeships to Build the Future
HIT Heroes Award Winners Announced for 2021
Hospitality Apprenticeships Week 2021 to Showcase Industry as #Morethanajob
Britain’s First Job Problem: Why Career Starter Sectors Matter
HIT Training launches Hospitality employer call to action as ‘First Job. Future Career.’ campaign champions better opportunities for the next generation.
HIT’s UnTapped Brewer Competition is back for 2025
HIT Training Ltd Signs New Business Drive to Help The Nation Through COVID-19 Crisis
HIT Training Named in Times Top 100 Best Companies to Work for
Managing Stress Levels in the Midst of a Global Pandemic
HIT’s exciting brewing competition is back for 2024