Level 5
| 18 months + EPADrive exceptional guest experiences and build high-performing teams to exceed business goals
As a Hospitality Operations Manager apprentice, youโll embark on a transformative journey designed to elevate your leadership in one of the most fast-paced and evolving industries. Youโll gain the knowledge and skills needed to lead high-performing teams, ensuring exceptional guest experiences and seamless operations across a variety of hospitality settings.
Our programme goes beyond traditional operational management. Youโll tackle challenges unique to the hospitality sector, such as managing diverse, multicultural teams, maintaining service standards across multiple sites, and utilising innovative software to enhance the guest experience. Whether itโs mastering pricing strategies, understanding guest lifetime value, or implementing sustainable practices, this apprenticeship will give you the tools to lead with confidence and drive meaningful change in the industry.
This programme is designed specifically for leaders in hospitality, giving you the skills to not only manage but transform operations at department, site and multi-site levels.
Employers will set their own entry requirements in order to start this apprenticeship.
18 months + EPA
On completion of the Hospitality Operations Manager Level 5 apprenticeship, apprentices can register as full members with the Chartered Management Institute (CMI). After 3 years of management experience, this can progress to Chartered Manager status with the CMI.
The cost of your apprenticeship is fully covered, with funding arranged through your employer.
Level 5
Apprentices will need to pass maths and English Functional Skills level 2 during their apprenticeship.
The End Point Assessment (EPA) for the Operations or Department Manager Apprenticeship includes:
Every apprentice is assigned a personal Vocational Trainer who will meet with the apprentice face-to-face and online throughout the programme.
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