Level 2

| 12 months + EPA

Hospitality Team Member Apprenticeship

Ensuring every customer has a great experience


This Hospitality Team Member Apprenticeships empowers team members with essential skills, knowledge and a customer-centric approach designed to elevate performance across a range of key areas of hospitality.

This course takes a minimum of 12 months to complete.

What is Hospitality Team Member Apprenticeship?

The hospitality team member role is varied with a range of establishments such as bars, restaurants, cafes, conference centres, banqueting venues or hotels all benefitting from these skills. This comprehensive programme caters to the unique needs of your establishment and covers a wide range of specialisations including food and beverage service, serving alcoholic beverages, barista, food preparations, housekeeping, concierge and guest services, reception, reservations and conference and banqueting.

The focus of this apprenticeship is on equipping team members with the tools they need to enhance the customer experience and drive customer loyalty by adopting effective teamwork methods and using emotional intelligence and learning styles to unlock greater customer satisfaction.


Employers will set their own entry requirements in order to start this apprenticeship.


12 months + EPA


Progression from this apprenticeship is expected to be onto a Hospitality Supervisory or Team Leading role.

Cost / Funding

Levy Payers £4,000

Non-Levy Payers £240


Level 2

Functional skills

To complete the apprenticeship the apprentice must pass level 1 English and maths (or have the appropriate exemption certificate) and work towards and attempt level 2 before undertaking their end point assessment.

End assessment

The End Point Assessment (EPA) for the Hospitality Team Member Apprenticeship includes:

  • Multiple choice test
  • Workplace observation
  • Business project.

Professional support

HIT Training assigns a designated Vocational Trainer to each apprentice. Alongside the apprentice they will agree on a personal learning and development plan, setting a timetable of learning activities in preparation for the End Point Assessment (EPA).

The HIT Vocational Trainer will meet with the apprentice regularly either online or face to face to complete and review assessments, provide further coaching where required and agree the next steps of learning.

Download our factsheet

Hospitality Team Member Apprenticeship facesheet
Download Factsheet

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Looking for an exciting and rewarding career that offers on-the-job training, valuable skills, and a chance to earn while you learn?

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People we work with

We take great pride in partnering with leading hospitality and retail brands, as well as independent businesses across the UK to support their employees' career pathways.

Hospitality Team Member Apprenticeship



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