HIT Heroes Award Winners Announced for 2021


HIT Training is gearing up to celebrate the second annual HIT Heroes Awards by kicking off the public vote to crown this year’s overall Apprentice of the Year and Employer of the Year.

The HIT Heroes Awards aims to recognise the important role that apprenticeships have to play in empowering people of all ages and walks of life in the hospitality industry. The awards highlight the amazing work of both apprentices and apprenticeship employers across the country and celebrate the individual drive and development of apprentices to become future hospitality leaders.

Apprentices and apprenticeship employers across the country were asked to nominate themselves or others for a prestigious HIT Heroes Award, with our category winners showcasing the diverse range of apprenticeships available within the sector, including Extra Mile Apprentice of the Year, Hospitality Apprentice of the Year, and Best Community Outreach Employer of the Year.

Members of the hospitality are now invited to take part in a vote to choose the all-important award winners – Overall Apprentice of the Year and Employer of the Year.

Jill Whittaker, Managing Director at HIT Training, commented:

“I’m so proud of the incredible work undertaken by both our apprentices and apprenticeship employers this year. Despite these challenging times, our award winners have gone above and beyond, and we’re delighted to not only recognise their hard work, but to also highlight the immense talent developing within the hospitality industry.

“I’d like to wish a huge congratulations to all of our winners so far, and encourage everyone to read their stories and vote for our overall HIT Apprentice and HIT Employer of the Year for 2021.”

HIT Heroes Award Winners 2021

Apprentices:

  • Johnny Daws – Hospitality Apprentice of the Year – Sponsored by GetMyFirstJob
  • Daniel Rox Palomeque – Chef Apprentice of the Year – Sponsored by Koppert Cress
  • Michael Mercer – Leadership Apprentice of the Year – Sponsored by Institute of Hospitality
  • Mason Carman – Extra Mile Apprentice of the Year – Sponsored by Professional Assessment Limited

Apprenticeship Employers:

  • Beyond Food Foundation – Small Employer of the Year – Sponsored by British Institute of Innkeeping
  • The Star at Cotton – Medium Employer of the Year – Sponsored by Flow Learning by Mapal
  • Compass Group UK & Ireland – Large Employer of the Year – Sponsored by Hospitality Jobs UK
  • YHA (England & Wales) – Best Community Outreach Employer of the Year – Sponsored by Professional Assessment Ltd

Voting for this year’s HIT Heroes Awards is now open and will close on Thursday 27th January. You can place your vote by visiting hitheroes.co.uk/hall-of-fame

The overall winners will be announced during the awards celebration – keep your eyes peeled for further details!

You can watch the 2021 HIT Heroes Awards Celebration event on the HIT Training Facebook page or YouTube channel.


The Apprenticeship Levy One Year on

It’s ‘Time to Talk’

HIT supports new platform to promote pub and hospitality careers

What are apprenticeships? A guide for employers.

What we Can Learn from the Industry About Infection Control

HIT Training Ltd moves to employee ownership

There is a New Star in the Hospitality Industry

HIT Heroes Apprentice and Employer of The Year 2020 Announced

National Apprenticeship Awards 2020 – Open for Entries!

HIT partners with Hospitality Jobs UK to form new recruitment partnership

HIT Training Ltd. Publishes White Paper on Apprenticeship Reforms and Workforce Development

How the ‘Mini-Budget’ Supports Employers, Training and Skills Development

HIT Retains One Third of Staff for Over 10 Years

HIT’s UnTapped Brewer Competition is back for 2025

HIT Training Ltd Signs New Business Drive to Help The Nation Through COVID-19 Crisis

What is the Apprenticeship Levy?

HIT Heroes Award Winners 2023

The Importance of a Mentor for Apprentices

HIT Heroes Award Winners 2022

Developing an Apprenticeship Strategy

HIT Training Offers Chartered Management Degree Apprenticeship to Drive Business Improvement

How to Inspire Young People to Choose a Career in Hospitality

We Are Now a Planet Mark Certified Business

Flexi-apprenticeships are the Answer to the Dwindling Hospitality Workforce

Rising stars named in prestigious Young National Chef of the Year semi-final line-up

HIT Training Ltd Wins Prestigious Apprenticeship Provider of the Year Award for the Second Consecutive Year

Sam Dixon takes the top spot in Young National Chef of the Year

HIT Training Elevates Commitment to Diversity and Inclusion by Becoming Patrons of the Multicultural Apprenticeship Alliance

Helping Young People Into Work: every employer can do one thing

Brewer Apprenticeship Graduation Event: Celebrating Brewing Talent and Achievement

Entries now open for the Craft Guild of Chefs Graduate Awards 2025

John Hyde Scoops Special Recognition Award

A Year of Achievement: HIT celebrates its first year under employee ownership.

Managing Stress Levels in the Midst of a Global Pandemic

Jill makes Public Sector Catering’s ‘Most Influential’ list

How to Overcome Misconceptions and Unleash Employee Potential

Stepping Up – It’s Time to Earn your Stripes

‘The Super Six’ Unveiled

Leading the Way: Long Awaited Production Chef Apprenticeship is Launched

Rising stars of the UK culinary scene revealed for Young National Chef of the Year final

Institute of Hospitality and HIT Training Invest in the Industry’s Future

Don’t Waste: The Future of Hospitality

Creating a Learn-it-All Culture

HIT Training Recognised at the Foodservice Cateys 2018

Mental Health Awareness Week – Dealing with Anxiety

HIT Training Ltd announces new Managing Director Mike Worley

Why we Need Apprenticeships to Build the Future

Time to Open up About Mental Health During COVID-19

HIT Training Features for Fourth Time in The Sunday Times’ Top 100 Best Companies to Work for’

Join us for a summer of learning at HIT Training!

Introducing the Executive Development Network (EDN)

The Clink Charity identifies first candidates for in-prison apprenticeships in partnership with HIT Training

UnTapped 2025 is here, and our Super Seven finalists are thirsty for success!

HIT Training LTD Receives Royal Recognition for Outstanding Training Impact

Three Ways to Keep your Staff Motivated and Inspired During Lockdown 3.0

The Opportunity Provider (TOP) ranked 28th in The Sunday Times Top 100 Apprenticeship Employers

New movement to tackle gender inequality in the kitchen

Gravetye Manor chef takes the top spot in Young National Chef of the Year

How to Manage Stress: Stress Awareness Month 2021

From First Job to Future Career

HIT Training Recognised at the TES FE Awards 2018

Integrating Plant Based Food into your Menu

We’re Unmasking Talent in the Hospitality Industry with the Launch of the HIT Heroes Awards

New Hospitality Academy Launches to Tackle Industry Challenges and Raise Service Standards

The Benefits of Learning at Work for your Business and Workforce

Deliveroo Launches New Chef Apprenticeship Fund to Tackle Skills Shortage

Center Parcs Celebrates Apprentice Trailblazers

The Young National Chef of the Year Finalists Have Been Revealed

How to Minimise Kitchen Food Waste

Brewer Apprentices Celebrate Success at 2025 Graduation and Untapped Awards

HIT Training and The Clink Charity announce new partnership to launch apprenticeships for serving prisoners

HIT Training develops UK’s first Level 5 Hospitality Operations Manager Apprenticeship

Functional Skills: The Cornerstone of Apprenticeships

The Newt in Somerset Unveils ‘Elevate’ – A Bespoke Hospitality Academy in partnership with HIT Training

Jill Whittaker Takes Top Honour at the 2024 Multicultural Apprenticeship Awards

What Are Flexible Apprenticeships?

HIT Training and BII Collaborate on a Series of Ready to Reopen Webinars

HIT’s exciting brewing competition is back for 2024

Future-Proof Your Business and Save Big: National Insurance Savings for Employers of Apprentices Under 25

HIT produces 1500 free meals on National Hospitality Day

Harness the Power of Plant Based: One Bite at a Time

How to Solve Your Staffing Problems with Apprenticeships

Three Signs your Employees are Reaching Burnout – and How to Support Them

Making 2022 The ‘Year of Retention’

An Industry Collaboration

National Inclusion Week 2024: Why Impact Matters in Apprenticeships

HIT Training Ltd named “Learning Provider of the Year” at the 2025 Multicultural Apprenticeship Awards

Employee-owned training group signals long-term commitment to UK skills with new name

Chopping Boards to Boardrooms: The Benefits of Apprenticeships at Any Career Stage

Employer Newsletter – We’re here to stay

Meet our six Salon Culinaire apprentices!

Update to our company name

It’s official – our SEND pilot is now permanent!

HIT Heroes Winners Unveiled in Celebration Event

HIT Training Ltd strengthens its board with four new Directors

HIT Training Wins Award for Championing Social Mobility Through Apprenticeships

Budget Reflections: Key Impacts on Skills and Training

Medals All Round for our Fired Up Four!

A Listening Ear Makes All the Difference: World Suicide Prevention Day

Women in beer are brewing up change

Sign up to news, events and great resources