Jill Whittaker, Managing Director of HIT Training Ltd, Awarded OBE in the Queen’s Birthday Honours


Jill Whittaker, Managing Director of HIT Training, Connect2Care, and the Executive Development Network has been awarded an OBE in The Queen’s Birthday Honours list, announced on Thursday 2nd June. The honour has been bestowed on Jill following her outstanding services to apprenticeships in hospitality, care, and management.

During her career, Jill has impressively helped around 100,000 employees complete their apprenticeships or gain the qualifications they’ve needed to embark on long and fulfilling careers across a wide range of sectors.

She is well-known for her unwavering passion to drive the future of apprenticeships and works tirelessly to improve the experience of working in industries such as hospitality, adult care, management, early years education and funeral care.

Her passion transcends into exceptional charitable work, working closely with charities such as Hospitality Action, The Springboard Charity, Only A Pavement Away, and The Clink Charity. Furthermore, her well-regarded opinion also sees her representing education across industries, including providing evidence for the likes of the House of Commons Select Committees on Education, Health, and Social Care and All-Party Parliamentary Groups for both Apprentices and Tourism, Leisure, and Hospitality.

As a Fellow for a variety of leading organisations such as the Institute of Hospitality, the Royal Society for Arts, Manufactures and Commerce (RSA), and the Institute of Chartered Accountants in England and Wales (ICAEW), she volunteers to mentor others and shares her understanding of the markets to fight for greater development opportunities to strengthen the future of these industries.

On being recognised in the Queen’s Birthday Honours List 2022, Jill said:

“I am hugely grateful to have been chosen for this prestigious honour. I’ve had the pleasure of working alongside a vast number of talented individuals and industry bodies during my career and I’m extremely proud of the positive change we’ve achieved in that time.

“I look forward to continuing my work and collaborating with colleagues as well as charitable partners and organisations that I hold close to my heart, to continue supporting the future leaders of the industry, and enabling workers to be the best they can be.”


Employer Newsletter – We’re here to stay

How to Overcome Misconceptions and Unleash Employee Potential

Why we Need Apprenticeships to Build the Future

Update to our company name

HIT Training Ltd Wins Prestigious Apprenticeship Provider of the Year Award for the Second Consecutive Year

It’s official – our SEND pilot is now permanent!

HIT Training Features for Fourth Time in The Sunday Times’ Top 100 Best Companies to Work for’

How to Manage Stress: Stress Awareness Month 2021

HIT Training Ltd named “Learning Provider of the Year” at the 2025 Multicultural Apprenticeship Awards

Free online assessment to help employers shape their workforce

Protecting the Future of the Sector: Hospitality Businesses Pledge to Fund Apprenticeships Outside Their Organisation

Vacherin’s Nick Smith Crowned Winner of the Craft Guild of Chefs’ National Chef of the Year

It’s Time to Take Unnecessary Food Waste off the Menu

Harness the Power of Plant Based: One Bite at a Time

John Hyde Scoops Special Recognition Award

Time to Open up About Mental Health During COVID-19

Apprentices Make History After Completing the UK’s First Ever Brewer Apprenticeship

Championing Change in Functional Skills

HIT Training Ltd Earns Prestigious Gold Membership in The 5% Club

Access Global Opportunities for Your Apprentices

We Are Now a Planet Mark Certified Business

Untapped – HIT Training’s Brewer Apprentice Competition

Join us for a summer of learning at HIT Training!

Center Parcs Celebrates Apprentice Trailblazers

A Year of Achievement: HIT celebrates its first year under employee ownership.

Research Reveals a Positive Change in Perceptions of Hospitality Careers

What we Can Learn from the Industry About Infection Control

HIT Training Receives Matrix Accreditation

HIT Training Named in Times Top 100 Best Companies to Work for

Employee-owned training group signals long-term commitment to UK skills with new name

HIT Training Ltd scoops the award for Best Training Provider at the prestigious Apprenticeship Guide Awards

Integrating Plant Based Food into your Menu

There’s No Age Limit to Invaluable Training

Flexi-apprenticeships are the Answer to the Dwindling Hospitality Workforce

Sodexo partners with HIT to gift £250k of levy to support hospitality apprentices

The Young National Chef of the Year Finalists Have Been Revealed

HIT Heroes Winners Unveiled in Celebration Event

New National Chef of the Year is unveiled in front of industry elite

Chopping Boards to Boardrooms: The Benefits of Apprenticeships at Any Career Stage

Three Ways to Keep your Staff Motivated and Inspired During Lockdown 3.0

Hospitality Apprenticeships Week 2021 to Showcase Industry as #Morethanajob

HIT Training Apprentice Becomes First to Achieve New Hospitality Supervisor Apprenticeship

Rising stars named in prestigious Young National Chef of the Year semi-final line-up

What Are Flexible Apprenticeships?

Apprentice Drew Dawson Crowned Winner of Toque D’or® 2019

HIT Training Launches Suite of Training Courses and Workshops to Upskill Hospitality Teams

HIT Celebrates Hospitality Day

HIT Heroes Award Winners 2022

Hospitality Unites to Launch New Graduate Apprenticeship Programme

HIT Training and The Clink Charity announce new partnership to launch apprenticeships for serving prisoners

HIT Training LTD Receives Royal Recognition for Outstanding Training Impact

Helping Young People Into Work: every employer can do one thing

The Benefits of Learning at Work for your Business and Workforce

Leading the Way: Long Awaited Production Chef Apprenticeship is Launched

HIT Training Ltd Embarks on the Journey to Net Zero with Planet Mark Certification

HIT Training welcomes Government’s Fully Funded Apprenticeship Initiative for Small Businesses

HIT Training Ltd Signs New Business Drive to Help The Nation Through COVID-19 Crisis

HIT Training Ltd Welcomes Government Reforms to Functional Skills and Shorter Apprenticeships

Introducing the Executive Development Network (EDN)

HIT Training Ltd moves to employee ownership

Educate Your Team on the Mental Health Benefits of Food

Sam Dixon takes the top spot in Young National Chef of the Year

What are apprenticeships? A guide for employers.

The Future Hospitality Workforce: What Will it Look Like Following COVID-19?

HIT Training Ltd Receives Matrix Standard

HIT Heroes Apprentice and Employer of The Year 2020 Announced

Making 2022 The ‘Year of Retention’

HIT supports new platform to promote pub and hospitality careers

Two HIT Apprentices Make MasterChef Finals

The Opportunity Provider and Scrumptious Marketing Announce Strategic Employer Branding Partnership

How to Offer a Degree Apprenticeship for Employers

HIT Training Recognised at the TES FE Awards 2018

New movement to tackle gender inequality in the kitchen

There is a New Star in the Hospitality Industry

Women in beer are brewing up change

Election priorities: Fixing the apprenticeship levy by Jill Whittaker OBE

HIT Training Ltd Celebrates Prestigious Gold Membership of The 5% Club for Second Year Running

It’s ‘Time to Talk’

A Listening Ear Makes All the Difference: World Suicide Prevention Day

Industry Collaboration Launches Talent Hub to Inspire and Retain Next Generation of Hospitality Professionals

HIT Training and BII Collaborate on a Series of Ready to Reopen Webinars

The Opportunity Provider (TOP) ranked 28th in The Sunday Times Top 100 Apprenticeship Employers

How to Solve Your Staffing Problems with Apprenticeships

Functional Skills: The Cornerstone of Apprenticeships

HIT partners with Hospitality Jobs UK to form new recruitment partnership

Mental Health Awareness Week – Dealing with Anxiety

Working together with the New Government

Stepping Up – It’s Time to Earn your Stripes

From First Job to Future Career

‘Forward with Marcus Wareing’ programme expands following huge success

Future-Proof Your Business and Save Big: National Insurance Savings for Employers of Apprentices Under 25

The Clink Charity identifies first candidates for in-prison apprenticeships in partnership with HIT Training

Deliveroo Launches New Chef Apprenticeship Fund to Tackle Skills Shortage

Entries now open for the Craft Guild of Chefs Graduate Awards 2025

UnTapped 2025 is here, and our Super Seven finalists are thirsty for success!

Meet our six Salon Culinaire apprentices!

HIT Training Launches Free Workshops to Help Close the Chef Skills Gap in the Capital

HIT Training Elevates Commitment to Diversity and Inclusion by Becoming Patrons of the Multicultural Apprenticeship Alliance

How the ‘Mini-Budget’ Supports Employers, Training and Skills Development

Budget Reflections: Key Impacts on Skills and Training

Sign up to news, events and great resources