HIT Training Ltd Wins Excellence in English and Maths Skills Development at the Apprenticeship and Training Awards
Mar 12 2025
HIT Training Ltd is thrilled to announce that we have been awarded the Excellence in English and Maths Skills Development at the prestigious Apprenticeship and Training Awards (ATA). This recognition celebrates our unwavering commitment to equipping apprentices with essential literacy and numeracy skills, ensuring their success in the workplace and beyond.
The Apprenticeship and Training Awards, hosted by FE Week and AELP in association with City & Guilds, shine a spotlight on the outstanding contributions made by employers and training providers across the UK. The awards honour those who demonstrate innovation, impact, and dedication in developing a skilled and diverse workforce, aligning with the evolving needs of today’s industries.
The winners were announced at a gala dinner at the Exhibition Centre Liverpool. This follows a parliamentary reception earlier last month, during National Apprenticeships Week, where all finalists were honoured at a reception in the Houses of Parliament, hosted by Mr Speaker, Sir Lindsay Hoyle.
Winning this award is a testament to our commitment to Functional Skills as the cornerstone of apprenticeships, ensuring that English and maths training is not just a requirement but a fundamental enabler of success for learners and employers alike. embedding these crucial skills into our apprenticeship programmes in a way that is engaging, practical, and tailored to real-world applications. At HIT Training Ltd, we firmly believe that English and maths are vital, not only for apprentices to achieve their qualifications but also to boost their confidence, job performance, and long-term career prospects. We champion innovative teaching methods that make these subjects engaging, accessible, and relevant to real-world workplace scenarios.
Mike Worley, Managing Director of HIT Training Ltd, said,
“We are immensely proud to receive this award and remain dedicated to delivering high-quality English and maths training. Our commitment ensures that learners gain the essential skills they need to succeed, both in their careers and in driving productivity for their employers. With some of the highest pass rates in the further education sector, we will continue to champion the development of these vital skills, empowering learners to reach their full potential.”
Related articles
Future-Proof Your Business and Save Big: National Insurance Savings for Employers of Apprentices Under 25
How to Solve Your Staffing Problems with Apprenticeships
UnTapped 2025 is here, and our Super Seven finalists are thirsty for success!
Free online assessment to help employers shape their workforce
Stepping Up – It’s Time to Earn your Stripes
It’s Time to Take Unnecessary Food Waste off the Menu
HIT’s UnTapped Brewer Competition is back for 2025
HIT celebrates new tri-nation partnership
Three Ways to Keep your Staff Motivated and Inspired During Lockdown 3.0
Hospitality Apprenticeships Week 2021 to Showcase Industry as #Morethanajob
Making 2022 The ‘Year of Retention’
Sodexo Culinary Academy focuses on inspiring and elevating chefs at every level
How the ‘Mini-Budget’ Supports Employers, Training and Skills Development
Helping Neurodiverse Professionals Succeed in Hospitality
HIT Training Recognised at the Foodservice Cateys 2018
Hospitality Apprentices Impress at HIT Masterchef Finals
Sam Dixon takes the top spot in Young National Chef of the Year
Rising stars of the UK culinary scene revealed for Young National Chef of the Year final
Entries now open for the Craft Guild of Chefs Graduate Awards 2025
Chopping Boards to Boardrooms: The Benefits of Apprenticeships at Any Career Stage
The Benefits of Learning at Work for your Business and Workforce
Crunch Time: Over Half of Hospitality Businesses Risk Losing their Apprenticeship Levy Fund
New Graduate Apprenticeship Launched to Build Future Hospitality Leaders
HIT Training Named in Times Top 100 Best Companies to Work for
Two HIT Apprentices Make MasterChef Finals
HIT Training Elevates Commitment to Diversity and Inclusion by Becoming Patrons of the Multicultural Apprenticeship Alliance
Rising stars named in prestigious Young National Chef of the Year semi-final line-up
HIT Training Ltd moves to employee ownership
Working together with the New Government
John Hyde Scoops Special Recognition Award
Developing an Apprenticeship Strategy
HIT Retains One Third of Staff for Over 10 Years
The Apprenticeship Levy One Year on
New Hospitality Academy Launches to Tackle Industry Challenges and Raise Service Standards
Helping Young People Into Work: every employer can do one thing
HIT Training welcomes Government’s Fully Funded Apprenticeship Initiative for Small Businesses
Hospitality Employers Back Shorter Apprenticeships as HIT Launches New Working Group
Winners of Fired Up and Un-Tapped Apprentice Competitions 2023 announced
Employee-owned training group signals long-term commitment to UK skills with new name
The Future Hospitality Workforce: What Will it Look Like Following COVID-19?
New National Chef of the Year is unveiled in front of industry elite
HIT Training Recognised at the TES FE Awards 2018
Jill Whittaker Takes Top Honour at the 2024 Multicultural Apprenticeship Awards
Harness the Power of Plant Based: One Bite at a Time
What employers need to know about new funding rules
An Industry Collaboration
What we Can Learn from the Industry About Infection Control
Brewer Apprentices Celebrate Success at 2025 Graduation and Untapped Awards
Jill makes Public Sector Catering’s ‘Most Influential’ list
HIT Heroes Award Winners 2022
We’re Unmasking Talent in the Hospitality Industry with the Launch of the HIT Heroes Awards
Protecting the Future of the Sector: Hospitality Businesses Pledge to Fund Apprenticeships Outside Their Organisation
It’s official – our SEND pilot is now permanent!
Train your staff through hospitality apprenticeships
HIT Training and BII Collaborate on a Series of Ready to Reopen Webinars
HIT Training develops UK’s first Level 5 Hospitality Operations Manager Apprenticeship
Women in beer are brewing up change
HIT Training Features for Fourth Time in The Sunday Times’ Top 100 Best Companies to Work for’
How to Manage Stress: Stress Awareness Month 2021
Deliveroo Launches New Chef Apprenticeship Fund to Tackle Skills Shortage
Creating a Learn-it-All Culture
HIT Heroes Award Winners 2023
Jill Whittaker, Managing Director of HIT Training Ltd, Awarded OBE in the Queen’s Birthday Honours
HIT Training launches intelligent apprenticeship recruitment service for hospitality and retail, in partnership with urfuture
Introducing the Executive Development Network (EDN)
There’s No Age Limit to Invaluable Training
A Listening Ear Makes All the Difference: World Suicide Prevention Day
HIT Training Ltd Receives Matrix Standard
Meet our six Salon Culinaire apprentices!
Medals All Round for our Fired Up Four!
Alex Angelogiannis wows judges to take top spot in National Chef of the Year competition
HIT Training Ltd Celebrates Prestigious Gold Membership of The 5% Club for Second Year Running
HIT Training Ltd Wins Prestigious Apprenticeship Provider of the Year Award for the Second Consecutive Year
Mental Health Awareness Week – Dealing with Anxiety
HIT Heroes Winners Unveiled in Celebration Event
The Power of Adding Plant-Based to your Menu
HIT partners with Hospitality Jobs UK to form new recruitment partnership
Vacherin’s Nick Smith Crowned Winner of the Craft Guild of Chefs’ National Chef of the Year
HIT’s Executive Chair Jill Whittaker OBE wins award for ‘Outstanding Contribution to the Industry’
Election priorities: Fixing the apprenticeship levy by Jill Whittaker OBE
‘Forward with Marcus Wareing’ programme expands following huge success
HIT Training and The Clink Charity announce new partnership to launch apprenticeships for serving prisoners
The Newt in Somerset Unveils ‘Elevate’ – A Bespoke Hospitality Academy in partnership with HIT Training
New Principal appointed to HIT Chef Academy
It’s ‘Time to Talk’
Flavour of Success at The Restaurant Show
HIT Training Launches Suite of Training Courses and Workshops to Upskill Hospitality Teams
Apprentice Drew Dawson Crowned Winner of Toque D’or® 2019
Don’t Waste: The Future of Hospitality
A Year of Achievement: HIT celebrates its first year under employee ownership.
HIT Training Ltd. Publishes White Paper on Apprenticeship Reforms and Workforce Development
Culture of Craft – The Rise of the Craft Apprenticeship
Time to Open up About Mental Health During COVID-19
HIT Celebrates Hospitality Day
Managing Stress Levels in the Midst of a Global Pandemic
HIT Training Offers Chartered Management Degree Apprenticeship to Drive Business Improvement
How to Minimise Kitchen Food Waste
There is a New Star in the Hospitality Industry
What is the Apprenticeship Levy?
HIT Training Ltd Embarks on the Journey to Net Zero with Planet Mark Certification