HIT supports new platform to promote pub and hospitality careers
HIT Training LTD Receives Royal Recognition for Outstanding Training Impact
HIT Training Ltd Receives Matrix Standard
Chopping Boards to Boardrooms: The Benefits of Apprenticeships at Any Career Stage
The Opportunity Provider and Scrumptious Marketing Announce Strategic Employer Branding Partnership
How to Manage Stress: Stress Awareness Month 2021
Flexi-apprenticeships are the Answer to the Dwindling Hospitality Workforce
HIT Training Ltd. Publishes White Paper on Apprenticeship Reforms and Workforce Development
Developing an Apprenticeship Strategy
Hat-trick for HIT: Apprenticeship Provider of the Year three years running
HIT’s Executive Chair Jill Whittaker OBE wins award for ‘Outstanding Contribution to the Industry’
There is a New Star in the Hospitality Industry
Hospitality Apprenticeships Week 2021 to Showcase Industry as #Morethanajob
UnTapped 2025 is here, and our Super Seven finalists are thirsty for success!
How to Minimise Kitchen Food Waste
HIT Training Ltd announces new Managing Director Mike Worley
It’s official – our SEND pilot is now permanent!
Why we Need Apprenticeships to Build the Future
HIT Training Recognised at the Foodservice Cateys 2018
New Graduate Apprenticeship Launched to Build Future Hospitality Leaders
Vacherin’s Nick Smith Crowned Winner of the Craft Guild of Chefs’ National Chef of the Year
National Apprenticeship Awards 2020 – Open for Entries!
HIT Training launches intelligent apprenticeship recruitment service for hospitality and retail, in partnership with urfuture
HIT Training welcomes Government’s Fully Funded Apprenticeship Initiative for Small Businesses
HIT Training Wins Award for Championing Social Mobility Through Apprenticeships
A Listening Ear Makes All the Difference: World Suicide Prevention Day
HIT’s exciting brewing competition is back for 2024
Jill Whittaker, Managing Director of HIT Training Ltd, Awarded OBE in the Queen’s Birthday Honours
The Young National Chef of the Year Finalists Have Been Revealed
HIT Training Launches Suite of Training Courses and Workshops to Upskill Hospitality Teams
Integrating Plant Based Food into your Menu
Supporting Employers During the Economic Recovery
Research Reveals a Positive Change in Perceptions of Hospitality Careers
The Real Barrier to Exceptional Hospitality Isn’t What You Think
New Principal appointed to HIT Chef Academy
Don’t Waste: The Future of Hospitality
Two HIT Apprentices Make MasterChef Finals
The Power of Adding Plant-Based to your Menu
Brewer Apprentices Celebrate Success at 2025 Graduation and Untapped Awards
Employer Newsletter – We’re here to stay
Winners of Fired Up and Un-Tapped Apprentice Competitions 2023 announced
Institute of Hospitality and HIT Training Invest in the Industry’s Future
Omicron and COVID Plan B Update
HIT Training Ltd Wins Excellence in English and Maths Skills Development at the Apprenticeship and Training Awards
HIT Training Receives Matrix Accreditation
Women in beer are brewing up change
How to Offer a Degree Apprenticeship for Employers
HIT Training Ltd Embarks on the Journey to Net Zero with Planet Mark Certification
Boost Your Mental Health Through Small Acts of Kindness
HIT Training Recognised at the TES FE Awards 2018
HIT Training Ltd named “Learning Provider of the Year” at the 2025 Multicultural Apprenticeship Awards
John Hyde Scoops Special Recognition Award
Functional Skills: The Cornerstone of Apprenticeships
Sodexo Culinary Academy focuses on inspiring and elevating chefs at every level
HIT Heroes Award Winners 2023
New movement to tackle gender inequality in the kitchen
HIT Retains One Third of Staff for Over 10 Years
Stepping Up – It’s Time to Earn your Stripes
Medals All Round for our Fired Up Four!
An Industry Collaboration
HIT Heroes Apprentice and Employer of The Year 2020 Announced
‘Forward with Marcus Wareing’ programme expands following huge success
Introducing the New Normal for HIT’s Apprenticeship Delivery
Mental Health Awareness Week – Dealing with Anxiety
Helping Young People Into Work: every employer can do one thing
Brewer Apprenticeship Graduation Event: Celebrating Brewing Talent and Achievement
HIT Training Ltd Signs New Business Drive to Help The Nation Through COVID-19 Crisis
Apprentices Make History After Completing the UK’s First Ever Brewer Apprenticeship
Helping Neurodiverse Professionals Succeed in Hospitality
What employers need to know about new funding rules
HIT Untapped competition: Meet the 2026 Stars of Brewing
Jill Whittaker Takes Top Honour at the 2024 Multicultural Apprenticeship Awards
Future-Proof Your Business and Save Big: National Insurance Savings for Employers of Apprentices Under 25
Harness the Power of Plant Based: One Bite at a Time
Creating a Learn-it-All Culture
All Change – It’s Time to Reserve Your Apprenticeship Funding!
HIT Training Features for Fourth Time in The Sunday Times’ Top 100 Best Companies to Work for’
HIT celebrates new tri-nation partnership
It’s Time to Take Unnecessary Food Waste off the Menu
Election priorities: Fixing the apprenticeship levy by Jill Whittaker OBE
HIT Training Launches Free Workshops to Help Close the Chef Skills Gap in the Capital
HIT produces 1500 free meals on National Hospitality Day
Turn a first job into a future career with a foundation apprenticeship
Industry Collaboration Launches Talent Hub to Inspire and Retain Next Generation of Hospitality Professionals
There’s No Age Limit to Invaluable Training
HIT Training Offers Chartered Management Degree Apprenticeship to Drive Business Improvement
HIT Training Ltd Earns Prestigious Gold Membership in The 5% Club
HIT’s UnTapped Brewer Competition is back for 2025
HIT Heroes Winners Unveiled in Celebration Event
Free online assessment to help employers shape their workforce
Rising stars of the UK culinary scene revealed for Young National Chef of the Year final
Leading the Way: Long Awaited Production Chef Apprenticeship is Launched
We’re Unmasking Talent in the Hospitality Industry with the Launch of the HIT Heroes Awards
From First Job to Future Career
Sodexo partners with HIT to gift £250k of levy to support hospitality apprentices
Working together with the New Government
Hospitality Employers Back Shorter Apprenticeships as HIT Launches New Working Group
Access Global Opportunities for Your Apprentices
What Are Flexible Apprenticeships?
How to Solve Your Staffing Problems with Apprenticeships
